Saori Haskell, a Japanese native now rooted in New Hampshire. I work as the Food Service Supervisor and one of the garden coordinators at K.A. Brett School, where she helps students connect with nature, learn about growing food, and discover the joy of gardening.
Outside of school, Saori is a micro-scale flower grower passionate about cultivating seasonal blooms and vegetables. She loves growing locally and sharing the beauty and bounty of the garden with her community through fresh-cut bouquets and small-batch arrangements. Saori’s work blends her cultural roots, love of nature, and commitment to hands-on education and local growing.
